Mokos Meggyboros Brownie
a special recipe from MOHR MÍRÁTO - SOUTH CARBOHORN
Want to prepare a special dessert for an upcoming festive occasion or just want to create a tasty treat for a spontaneous weekday? Try Míra's heavenly Meggyboros Brownie recipe, which of course uses our Mokos premium fruit wine speciality as an essential ingredient, not only for the batter, but also to taste the final result!
Ingredients for the Cucumber Brownie Recipe
- 25 dkg flour
- 20 dkg sugar
- 20 dkg butter
- 1 tsp baking powder
- 2 eggs
- 100g 90% dark chocolate
- 200 ml MOKOS Meggybor
- 1 tbsp vanilla paste
To top
- 200 ml sweetened, vegetable whipping cream
- 100 g cocktail cherries
The Meggyboros Brownie Recipe preparation
- Melt the dark chocolate and butter together.
- Mix the flour, sugar and baking powder in a large bowl.
- Add the chocolate mixture to the flour mixture, then the sour cherry wine.
- Finally add the eggs and vanilla and mix well.
- Pour the mixture into a baking pan lined with silicone baking paper and bake at 180°C for 20 minutes until done. (A good brownie cake is one that is firm on the outside but still very creamy on the inside.)
- Cool the brownies completely in the mould, then remove them from the mould when they have cooled. Decorate with whipped cream and cocktail cherries.
SWEET FRUIT WINE MADE FROM FRESH SOUR CHERRIES FROM PALKONYA IN 100%
- Meggybor is a speciality: sunny, juicy sour cherry is dominant in both aroma and taste.
- Excellent with strudel, poppy seed and cherry pastries.
- Recommended consumption temperature: 7-10°C
- Capacity: 500 ml
Meet myra and the cookie munch!
„Kiskoromtól kezdve imádtam az édességeket, úgyhogy elég hamar óriási hobbim lett a sütögetés, majd 2016-ben elindítottam – akkor még ici-pici – Süti MáMohr gasztroblogomat azért, hogy megosszam a gasztronómia iránti szeretetemet és ötleteimet szintén gasztronómia imádó emberekkel.
During my university years I became more and more involved in recipe development, then food styling and finally food photography. I have grown so fond of these that it is now impossible to imagine my everyday life without them.
Üzleti és gazdasági tanulmányaim során pedig elkezdtem a gasztronómiát számos aspektusból, interdiszciplinárisan végiggondolni, elemezni és kutatni. Először a magyarországi gasztronómia aktuális trendjeit, majd a közösségi média gasztronómiára gyakorolt hatását vizsgáltam, jelenleg pedig food marketing témakörben kutatok.” – Mohr Míra
Source: www.sutimamohr.hu
Try more recipes!
Are you in the mood to bake? Want to try new recipes? Visit Míra's site and discover more goodies to impress family and friends!
English 
Magyar 
Deutsch