Villány wines

Mokos_Pinceszet_portugieser__villanyi_borvidek_palkonya

Portugieser 2020

1 790 Ft

Elfogyott

Ruby red colour, intense fruity flavours and soft, velvety notes

classicus SZÁRAZ BEEF

Also known as Kékoporto, Portugieser is a typical and particularly popular grape variety of the Villány wine region.

Recommended consumption temperature: 14-15°C

Great with chicken, pasta dishes and veal paprikash.

Capacity: 750 ml

Egységár: 2387 Ft/liter

Policies on ordering and purchasing HERE reaches.

Article number: Portu-2020 Category: Villány wines Tag: dhc fork, Mokos Winery, Portuguese, dry wine, dry red wine, wines from Villány, Villány wine region, red wine

Leírás

További információk

Leírás

Villány classicus wine of protected origin

Our vineyards, located in the Weingarten vineyard in the northern part of the Villány wine region, are home to the typical domestic and international varieties (Portugieser, kékfrankos, pinot noir, merlot, cabernet franc, cabernet sauvignon). Thanks to the loess and red clay soils, the sub-Mediterranean climate and the above-average yield limitation, the quality of the Villány classicus and premium winesWe produce around 100 000 bottles a year, starting in 2008.

DHC Villány

Védett eredetű villányi bort kizárólag a borvidék területén szüretelt, meghatározott szőlőfajtákból lehet készíteni. Az eredetvédett villányi borokat a képen látható kikericses emblémával kiegészített „Districtus Hungaricus Controllatus Villány” feliratról ismerheted fel.

Find out more about the protection of the origin of Villány wines HERE.

További információk

Place of origin	Weingarten Vineyard - Palkonya INSTALLATION: 2003 OPERATION: Low cordon
Wine data	FROM: 12,5 % CUKOR: 1.3 G/L SAV: 5,3 G/L EXTRACT: 26 G/L SO2: 35/84 MG/L
Technology Features	MAKING: In a stainless steel tank at 21-25°C, with draining every 3-4 hours. RACING: Bottled quickly to preserve lightness, no barrel ageing.